‘broo-sketta’, not ‘bruschetta’!

 In Review

A great review on the Islington Tribune…High-quality raw ingredients and a skilful chef make for a terrific meal at the former Hop and Berry

High-quality raw ingredients and a skilful chef make for a terrific meal

WHILE we have cheese on toast, the Italians prefer bruschetta – the crunchy snack with a multitude of toppings – and they offer 18 creative options at Johnny Bruschetta, a new restaurant in Liverpool Road, Islington…

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